PURIS Textured Pea Protein 80% Low Sodium (TPP80 LS)
TPP80 LS gives customers control over sodium reduction. At 85% less sodium, it is a better-for-you nutrition option for meat alternatives products.
Proteins
Pea protein with unlimited potential.
-
-
PURIS Textured Pea Protein 80% Firm Bite (TPP80 FB)
TPP80 FB is the answer for customers looking for a textured product with low water hydration that can withstand rigorous process conditions.
-
PURIS® Pea Protein 870 LS (P870 LS)
A low-sodium option for 80% pea protein designed for high solubility, high functionality, excellent dispersibility and mouthfeel.
-
PURIS® Pea Protein 2.0
Designed with ready-to-drink beverages in mind, PURIS® 2.0 is the smoothest, creamiest option available.
-
PURIS® FlowBev Pea Protein
PURIS FlowBev protein has all the functionality from PURIS Pea Protein but is designed with flowability through powder handling equipment in mind.
-
PURIS® FlowBite Pea Protein
PURIS FlowBite protein has a uniform particle structure that contributes to reduced dustiness for a better user experience and less waste.
-
PURIS Textured Pea Protein 70% (TPP70)
TPP70 is clean label textured pea protein with 70% protein. Used in the world's best plant-based meat products, from burgers and sausages to chicken.
-
PURIS Textured Pea Protein 80% (TPP80)
TPP80 is used in the world's best plant-based meat products. Great at absorbing color and flavor, TPP80 is the ideal ingredient for R&D applications.
-
PURIS® Pea Protein 870 MV (P870 MV)
PURIS® P870MV pea protein is your high-protein, ready-to-drink solution. Medium viscosity ingredient is designed for high protein, RTD inclusion.
-
PURIS® Pea Protein 870H
Hydrolyzed 80% pea protein is designed for ultra-high protein applications where low water-hold and low viscosity protein is required.
-
PURIS® Pea Protein 860 (P860)
PURIS™ 80% pea protein designed for snack bars and low-pH beverage applications where low viscosity and low water hold are required. Grown in the USA.
-
PURIS® Pea Protein 870 (P870)
The best conventional protein on the market. PURIS™ 80% pea protein designed for high-solubility, high-functionality, and excellent dispersibility.
-
PURIS® Pea Protein Bite+
The best conventional protein on the market. PURIS™ Bite+ is designed for clean tasting extrusion for dry and high moisture meat alternatives.
-
Organic PURIS Textured Pea Protein 65% (OTPP65)
Organic 65% textured protein used for retaining moisture in meat analog applications. Lower protein content makes this our most economical solution.
-
Organic PURIS Pea Protein 875 (OP875)
Organic 80% pea protein designed for multi-serve beverages. This ingredient adds creaminess to non-dairy drinks via unique emulsifying applications.
-
PURIS® Pea Protein 876 (P876)
P876 has been optimized to provide the creamiest texture and eliminate grittiness in dry beverage blends.