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PURIS PURFava Function+

Clean taste + high functionality

PURIS PURFava Function+ is designed for superior solubility, water binding, emulsification, foam stability, viscosity, and mouthfeel.

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plant-based icon
Plant-based
non-gmo icon
Non-GMO
soy-free icon
Soy-free
gluten-free icon
Gluten-free
keto icon
Keto
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Kosher
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Available in organic

Why you’ll love it

PURFava Function+ boasts high protein purity (>80%) with a bland taste and neutral color.

Function+ is extremely versatile and light in color, making it an easy choice for all your application needs from RTM’s to extruded plant-based meats.

Applications

Non-dairy milk
Dressings
Cream cheese
Yogurt
High moisture extrusion

Ready to taste test?